Autumn Ambrosia Assorted Cheesecakes!!

This year we have decided to switch things up and change with the beautiful trees!!
We are now offering
5.5x6.5inch rectangles (feeds 6-9) or
5.5x9.5inch rectangle (feeds 8-14) .
 
This years flavors all offer a warm cozy vibe and of course some added sparkle to your thanksgiving feasts!! It's always nice to treat family and friends to something extra special during these wonderful occasions, and every one of these would be sure to tantalize their tastebuds.
 
Available Flavors:
 
The Elegant Pumpkin: Perfectly spiced locally infused organic sugar pumpkin cheesecake on top of a housemade gingersnap cookie crust. Topped with whimsical mini marzipan pumpkins, chocolate crisp pearls, locally grown gooseberries, and mexican vanilla infused organic chantilly cream.
 
Decadent Dubai Chocolate Pistachio: Sultry and smooth organic cocoa infused cheesecake on a pistachio shortbread crust. Topped with 100% pure pistachio butter infused organic chantilly cream, kataifi almond crunch, chocolate crisp pearls, 24k gold leaf and house crafted chocolate glaze.
 
Brown Butter Pecan: Warm maple candied spiced pecans inside of a brown butter cheesecake on top of a graham cracker crust. Topped with whimsical mini marzipan pumpkins, maple pecans, caramel crisp pearls, and mexican vanilla organic chantilly cream.
 
Lemon Meringue: Light and bright organic lemon infused cheesecake on top of a graham cracker crust. Topped with housemade lemon curd, lemon infused organic chantilly cream, 24k gold leaf, and housemade torched meringues.
 
Local Autumn Golden Hour: Bursting with flavour and local goodness. Peach nectarine infused cheesecake on top of a graham cracker crust. Topped with a melody of local stonefruit gels creating a distinct fall ombre, 24k gold leaf, fresh fall edible flowers, and white chocolate crisp pearls.
 
 
*Images are just to give you an idea of my decorating style and technique. Each cheesecake will be a different design depending on flavor.